Today’s Challenge: Define Your Target Audience On the surface, the topic of today’s challenge is pretty basic – so much so that it is often ignored all together. That is really unfortunate because the key to developing a responsive email list is to attract the right type of subscribers in the first place. I don’t know about you… […]
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How to Write Fantabulous Product Reviews for Your Food Blog
I’ve long been a fan of publishing product reviews because they are a great way to serve your audience. If you invest the time to research different options or share why you love your favorite kitchen tools, you can save your readers a lot of time, money, and frustration in the long run. Even if […]
A Fun Way to Increase Reader Engagement for Your Food Blog
Looking for a fun way to increase engagement with your readers, while adding value to your food or lifestyle blog? Here’s an idea that has worked really well for me… Years ago, I ran a site called Web Copy Results for my freelance writing business. (It’s not online anymore because I no longer offer those services). […]
How to Make Ready-to-Publish Food Content Fresh and Unique
I have one major “rule” when creating new ready-to-publish food content for KitchenBloggers: The quality must be good enough that I would be willing to post it “as is” on one of my own websites. In other words, if it’s not good enough for me, it’s NOT good enough to offer to you. However, that rule is a bit […]
A Simple Time-Saving Trick for Food Bloggers
Today I’d like to share an easy time-saving tip that can help you be more productive AND better serve your audience. It’s something I’ve been doing for years and it really does make a HUGE difference in terms my productivity and bottom line. Let’s take a closer look… Whenever a reader submits a question via your website or […]